- 1 8 oz package of 1/3 reduced fat cream cheese (softened)
- 1 8 oz container of cool whip
- 1 box of cheesecake pudding mix
- 1 can of cherry pie filling (you could use blueberries, strawberries, etc)
- Using a mixer, whip the cream cheese.
- Then add half the container and pudding mix until mixed. Then add the other half of each until mixed.
- Using a spatula or spoon, fold in the cherry pie filling (or filing of your choice).
- Chill and dip...ENJOY!!